January 2015 cooking Dec 9 Written By Stephanie Ronco Download PDFs of the January 2015 Issue: Complete January 2015 Newsletter January Practitioner Resources January Handout Set Pressure Cooker Chili Pressure Cooker Spaghetti Squash How Do Minerals Work? Part One Tips to Help an Overweight Child Introduction to High-Intensity Sweeteners Bonus -- White Label Newsletter:January 2015 White Label Newsletter This is the newsletter that you can distribute as your own! It's in Word format. Feel free to make changes or add your logo. You can save it as a PDF when you are ready to distribute it. Use it in email, websites, blogs, or as a handout. NEW -- Articles for January:Do Gut Microbes Impact Human Health? - by James J. Kenney PhD, FACNPractitioner Discussion: Individualizing Patient Care: Does that Include Individualizing A1C Goals? - by Jill Weisenberger, MS, RDN, CDE, FANDRecipe: Pressure Cooker Spaghetti Squash - by Judy Doherty, PC IIRecipe: Pressure Cooker Chili - by Judy Doherty, PC IIHandout: How Do Minerals Work? Part One - by Lynn Grieger RDN, CDE, CPT, CWCHandout: Tips to Help an Overweight Child - by Beth Rosen, MS, RDHandout: Introduction to High-Intensity Sweeteners - by Lynn Grieger RDN, CDE, CPT, CWCJanuary Monthly Theme Card:Links for January:Food and Health Observances CalendarFeatured January RecipesJanuary Clip ArtNewsletter ArchiveCalendar Ideas for January:AMD/Low Vision Awareness Month: Salt Damages VisionBirth Defects Prevention Month: FolateFamily Fit Lifestyle Month: Sports Nutrition for EveryoneFiber Focus Month: CPE: Fiber, Fruits, Vegetables, and Risk of Colon CancerHot Tea Month: The Benefits of TeaOatmeal Month: Slow Cooker Oatmeal RecipePrune Breakfast Month: Dried Fruit PlateRadon Action Month: Diet and Lung CancerSoup Month: Cooking Demonstrations: Soup EditionThyroid Awareness Month: Do Animal Products Promote Cancer?Diet Resolution Week (January 4-10): Set Achievable GoalsNational Folic Acid Awareness Week (January 4-10): Does Folic Acid Promote Prostate Cancer?Healthy Weight Week (January 18-24): Tips and Tricks for Effective Weight LossSalt Awareness Week (January 25-31): Salt: Friend or Foe?Check out the amazing 2015 resources in the Nutrition Education Store! tips and tricksLauren Swann Stephanie Ronco Stephanie Ronco has been editing for Food and Health Communications since 2011. She graduated from Colorado College magna cum laude with distinction in Comparative Literature. She was elected a member of Phi Beta Kappa in 2008.
January 2015 cooking Dec 9 Written By Stephanie Ronco Download PDFs of the January 2015 Issue: Complete January 2015 Newsletter January Practitioner Resources January Handout Set Pressure Cooker Chili Pressure Cooker Spaghetti Squash How Do Minerals Work? Part One Tips to Help an Overweight Child Introduction to High-Intensity Sweeteners Bonus -- White Label Newsletter:January 2015 White Label Newsletter This is the newsletter that you can distribute as your own! It's in Word format. Feel free to make changes or add your logo. You can save it as a PDF when you are ready to distribute it. Use it in email, websites, blogs, or as a handout. NEW -- Articles for January:Do Gut Microbes Impact Human Health? - by James J. Kenney PhD, FACNPractitioner Discussion: Individualizing Patient Care: Does that Include Individualizing A1C Goals? - by Jill Weisenberger, MS, RDN, CDE, FANDRecipe: Pressure Cooker Spaghetti Squash - by Judy Doherty, PC IIRecipe: Pressure Cooker Chili - by Judy Doherty, PC IIHandout: How Do Minerals Work? Part One - by Lynn Grieger RDN, CDE, CPT, CWCHandout: Tips to Help an Overweight Child - by Beth Rosen, MS, RDHandout: Introduction to High-Intensity Sweeteners - by Lynn Grieger RDN, CDE, CPT, CWCJanuary Monthly Theme Card:Links for January:Food and Health Observances CalendarFeatured January RecipesJanuary Clip ArtNewsletter ArchiveCalendar Ideas for January:AMD/Low Vision Awareness Month: Salt Damages VisionBirth Defects Prevention Month: FolateFamily Fit Lifestyle Month: Sports Nutrition for EveryoneFiber Focus Month: CPE: Fiber, Fruits, Vegetables, and Risk of Colon CancerHot Tea Month: The Benefits of TeaOatmeal Month: Slow Cooker Oatmeal RecipePrune Breakfast Month: Dried Fruit PlateRadon Action Month: Diet and Lung CancerSoup Month: Cooking Demonstrations: Soup EditionThyroid Awareness Month: Do Animal Products Promote Cancer?Diet Resolution Week (January 4-10): Set Achievable GoalsNational Folic Acid Awareness Week (January 4-10): Does Folic Acid Promote Prostate Cancer?Healthy Weight Week (January 18-24): Tips and Tricks for Effective Weight LossSalt Awareness Week (January 25-31): Salt: Friend or Foe?Check out the amazing 2015 resources in the Nutrition Education Store! tips and tricksLauren Swann Stephanie Ronco Stephanie Ronco has been editing for Food and Health Communications since 2011. She graduated from Colorado College magna cum laude with distinction in Comparative Literature. She was elected a member of Phi Beta Kappa in 2008.
January 2015
Download PDFs of the January 2015 Issue:
Bonus -- White Label Newsletter:January 2015 White Label Newsletter
NEW -- Articles for January:Do Gut Microbes Impact Human Health? - by James J. Kenney PhD, FACNPractitioner Discussion: Individualizing Patient Care: Does that Include Individualizing A1C Goals? - by Jill Weisenberger, MS, RDN, CDE, FANDRecipe: Pressure Cooker Spaghetti Squash - by Judy Doherty, PC IIRecipe: Pressure Cooker Chili - by Judy Doherty, PC IIHandout: How Do Minerals Work? Part One - by Lynn Grieger RDN, CDE, CPT, CWCHandout: Tips to Help an Overweight Child - by Beth Rosen, MS, RDHandout: Introduction to High-Intensity Sweeteners - by Lynn Grieger RDN, CDE, CPT, CWCJanuary Monthly Theme Card:
Links for January:Food and Health Observances CalendarFeatured January RecipesJanuary Clip ArtNewsletter ArchiveCalendar Ideas for January:AMD/Low Vision Awareness Month: Salt Damages VisionBirth Defects Prevention Month: FolateFamily Fit Lifestyle Month: Sports Nutrition for EveryoneFiber Focus Month: CPE: Fiber, Fruits, Vegetables, and Risk of Colon CancerHot Tea Month: The Benefits of TeaOatmeal Month: Slow Cooker Oatmeal RecipePrune Breakfast Month: Dried Fruit PlateRadon Action Month: Diet and Lung CancerSoup Month: Cooking Demonstrations: Soup EditionThyroid Awareness Month: Do Animal Products Promote Cancer?Diet Resolution Week (January 4-10): Set Achievable GoalsNational Folic Acid Awareness Week (January 4-10): Does Folic Acid Promote Prostate Cancer?Healthy Weight Week (January 18-24): Tips and Tricks for Effective Weight LossSalt Awareness Week (January 25-31): Salt: Friend or Foe?Check out the amazing 2015 resources in the Nutrition Education Store! 
Stephanie Ronco has been editing for Food and Health Communications since 2011. She graduated from Colorado College magna cum laude with distinction in Comparative Literature. She was elected a member of Phi Beta Kappa in 2008.
Holiday Salad for Pear Month
Introduction to High-Intensity Sweeteners