April 2014 Mar 9 Written By Stephanie Ronco Download PDFs of the April 2014 Issue: Practitioner Resources - Newsletter PDF for health professionals with news and tips Handouts - all in one file download PDF April2014Handouts 1 - April Fool's Recipe April2014Handouts 2 - Make Friends With Kale April2014Handouts 3 - Blood Glucose Part Two April2014Handouts 4 - Banish the Belly Bulge April2014Handouts 5 - Sick of Salad April2014Handouts 6 - Let's Talk About Saturated Fat Full Issue - PDF with all handouts and practitioner resources April White Label Newsletter - great newsletter for consumers This is the newsletter that you can distribute as your own! It's in Word format. Feel free to make changes or add your logo. You can save as PDF when you are ready to hand it out. Use it in an email, websites, blogs, or as a handout. Here are 2 clips you can use this April. Use the cards in your emails, newsletters, handouts, and more.NEW -- Articles for April:A Better Way to Lend a Hand to Diabetes Patients - by James J. Kenney PhD, FACNActivity Ideas: Grab a Lunch and Finding Fiber - by Stephanie RoncoRecipe: April Fool Chili - by Judy Doherty, PC IIRecipe: Kale is the Star Salad - by Judy Doherty, PC IIHandout: Blood Glucose 101: Part Two - by Jill Weisenberger, MS, RDN, CDEHandout: Banish the Belly Bulge - by Victoria Shanta Retelny, RD, LDNHandout: Sick of Salad? - by Lynn Grieger, RD, CDE, CPTHandout: Let's Talk About Saturated Fat - by Hollis Bass, MEd, RD, LDLinks for April: April Food and Health Observances Calendar Featured April Recipes April Clip Art Newsletter Archive Calendar Ideas for April: Alcohol Awareness Month: Alcohol and Alzheimer's Disease Cancer Control Month: 9 Steps for Cancer Prevention Florida Tomato Month: Savory Tomato Tea Recipe Garden Month: Summer Produce: Grow Your Own Pecan Month: Pecan Fruit Truffle Recipe Soy Foods Month: Soy Foods Lower Risk for Breast Cancer Stress Awareness Month : Manage Stress and Practice Mindful Eating National Public Health Week (4/7-4/-13): Good Nutrition: Choose the Facts Check out the amazing Cancer Control Month Educational Resources in the Nutrition Education Store! Lauren Swanndr jo Stephanie Ronco Stephanie Ronco has been editing for Food and Health Communications since 2011. She graduated from Colorado College magna cum laude with distinction in Comparative Literature. She was elected a member of Phi Beta Kappa in 2008.
April 2014 Mar 9 Written By Stephanie Ronco Download PDFs of the April 2014 Issue: Practitioner Resources - Newsletter PDF for health professionals with news and tips Handouts - all in one file download PDF April2014Handouts 1 - April Fool's Recipe April2014Handouts 2 - Make Friends With Kale April2014Handouts 3 - Blood Glucose Part Two April2014Handouts 4 - Banish the Belly Bulge April2014Handouts 5 - Sick of Salad April2014Handouts 6 - Let's Talk About Saturated Fat Full Issue - PDF with all handouts and practitioner resources April White Label Newsletter - great newsletter for consumers This is the newsletter that you can distribute as your own! It's in Word format. Feel free to make changes or add your logo. You can save as PDF when you are ready to hand it out. Use it in an email, websites, blogs, or as a handout. Here are 2 clips you can use this April. Use the cards in your emails, newsletters, handouts, and more.NEW -- Articles for April:A Better Way to Lend a Hand to Diabetes Patients - by James J. Kenney PhD, FACNActivity Ideas: Grab a Lunch and Finding Fiber - by Stephanie RoncoRecipe: April Fool Chili - by Judy Doherty, PC IIRecipe: Kale is the Star Salad - by Judy Doherty, PC IIHandout: Blood Glucose 101: Part Two - by Jill Weisenberger, MS, RDN, CDEHandout: Banish the Belly Bulge - by Victoria Shanta Retelny, RD, LDNHandout: Sick of Salad? - by Lynn Grieger, RD, CDE, CPTHandout: Let's Talk About Saturated Fat - by Hollis Bass, MEd, RD, LDLinks for April: April Food and Health Observances Calendar Featured April Recipes April Clip Art Newsletter Archive Calendar Ideas for April: Alcohol Awareness Month: Alcohol and Alzheimer's Disease Cancer Control Month: 9 Steps for Cancer Prevention Florida Tomato Month: Savory Tomato Tea Recipe Garden Month: Summer Produce: Grow Your Own Pecan Month: Pecan Fruit Truffle Recipe Soy Foods Month: Soy Foods Lower Risk for Breast Cancer Stress Awareness Month : Manage Stress and Practice Mindful Eating National Public Health Week (4/7-4/-13): Good Nutrition: Choose the Facts Check out the amazing Cancer Control Month Educational Resources in the Nutrition Education Store! Lauren Swanndr jo Stephanie Ronco Stephanie Ronco has been editing for Food and Health Communications since 2011. She graduated from Colorado College magna cum laude with distinction in Comparative Literature. She was elected a member of Phi Beta Kappa in 2008.
April 2014
Here are 2 clips you can use this April. Use the cards in your emails, newsletters, handouts, and more.
NEW -- Articles for April:A Better Way to Lend a Hand to Diabetes Patients - by James J. Kenney PhD, FACNActivity Ideas: Grab a Lunch and Finding Fiber - by Stephanie RoncoRecipe: April Fool Chili - by Judy Doherty, PC IIRecipe: Kale is the Star Salad - by Judy Doherty, PC IIHandout: Blood Glucose 101: Part Two - by Jill Weisenberger, MS, RDN, CDEHandout: Banish the Belly Bulge - by Victoria Shanta Retelny, RD, LDNHandout: Sick of Salad? - by Lynn Grieger, RD, CDE, CPTHandout: Let's Talk About Saturated Fat - by Hollis Bass, MEd, RD, LDLinks for April:
Calendar Ideas for April:
Check out the amazing Cancer Control Month Educational Resources in the Nutrition Education Store!
Stephanie Ronco has been editing for Food and Health Communications since 2011. She graduated from Colorado College magna cum laude with distinction in Comparative Literature. She was elected a member of Phi Beta Kappa in 2008.
Flavor Exploration: Greens
A Better Way to Lend a Hand to Diabetes Patients